30mins Honey Butter Roll

30 mins
Serves 1
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Directions

  1. 1Add milk to a bowl.
  2. 2Add yeast to the milk.
  3. 3Stir the mixture and let it sit for 7-10 minutes.
  4. 4Pour melted butter into the mixture.
  5. 5Add honey.
  6. 6Mix all together to combine.
  7. 7Add flour to the mixture.
  8. 8Mix all together to form a dough.
  9. 9Knead the dough until smooth and elastic.
  10. 10Cut the dough into 12-14 pieces.
  11. 11Flour your hand and shape the dough pieces into rolls.
  12. 12Place the shaped rolls into a baking pan.
  13. 13Cover the pan and allow the rolls to rest for 30 minutes.
  14. 14Brush the rolls with egg wash.
  15. 15Bake for 12-15 minutes at 180°C.

Ingredients

  • 1 cup milk
  • 1 tbsp yeast
  • 75 g melted butter
  • 0.33 cup honey
  • 1 egg
  • 500 g flour
  • 0.5 tsp salt

Equipment

bowlspoonbaking panpastry brush