Juicy Patty Melt

12m
Serves 2
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Directions

  1. 1Chop half a white onion and cook it in a skillet with oil and your favorite seasoning.
  2. 2In a bowl, mix 2 Tbsp mayonnaise, 1 Tbsp ketchup, 1 tsp Worcestershire sauce, and 1 tsp of garlic.
  3. 3Make meatballs out of 1 lb of ground beef.
  4. 4Place the meatballs on a hot skillet and flatten them to make smash burgers.
  5. 5Add pepper jack cheese to the smash burgers.
  6. 6Toast the bread slices with garlic butter.
  7. 7Add sauce to the bottom slice of toasted bread.
  8. 8Add the cooked smash burger and caramelized onions on top of the sauce.
  9. 9Add more sauce, top with another toasted bread slice, and cut in half.

Ingredients

  • 1 lb ground beef
  • 0.5 white onion
  • 1 tsp all purpose seasoning
  • 1 PepperJack cheese
  • 4 slices Texas toast or rye bread
  • 2 Tbsp mayonnaise
  • 1 Tbsp ketchup
  • 1 tsp Worcestershire sauce
  • 1 tsp garlic
  • 1.5 tsp all purpose seasoning

Equipment

skilletbowlknifebaking sheetburger pressspatula