Honey Garlic Chicken Thighs

300 mins
Serves 1
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Directions

  1. 1Put your chicken thighs in your bag.
  2. 2Mix together 1/3 cup of honey, 1/3 cup of soy sauce, roughly six cloves of garlic, 2 tablespoons of apple cider vinegar, 2 tablespoons of Worcestershire sauce, and 2 teaspoons of sesame oil.
  3. 3Pour the mixture over the chicken.
  4. 4Squeeze all the air out of the bag.
  5. 5Cook the chicken on low for 4 to 6 hours.
  6. 6Mix together 2 tablespoons of cornstarch and 4 tablespoons of water.
  7. 7Add the cornstarch mixture to the chicken and cook on high for 1 hour until it's thickened.

Ingredients

  • chicken thighs
  • 0.33 cup honey
  • 0.33 cup soy sauce
  • 6 cloves garlic
  • 2 tbsp apple cider vinegar
  • 2 tbsp Worcestershire sauce
  • 2 tsp sesame oil
  • 2 tbsp cornstarch
  • 4 tbsp water

Equipment

crockpotbag