Serves 1
Directions
- 1Layer everything up on the sheet pan using low carb wraps.
- 2Fold the wrap over the top.
- 3Brush with melted butter.
- 4Bake until golden and crispy.
- 5While that cooks, mix together Greek yogurt, mayo, milk, lime, and spices to make a creamy dipping sauce.
- 6Once done baking, flip it out onto a cutting board.
- 7Slice it up.
Ingredients
- 1 lb ground beef
- 1 can of beans
- lentils
- low carb wraps
- melted butter
- Greek yogurt
- mayo
- milk
- lime
- spices
- tomatoes
- lettuce
Equipment
sheet pancutting boardair fryer
Tips
- To make it budget-friendly, use 1 lb of ground beef and add a can of beans or some lentils.
- Watch out for heavy use of tomatoes and lettuce to prevent the tostada from getting soggy.
- Leftovers can be frozen and reheated in an air fryer at 350 degrees for about 15 minutes.
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