Edible High Protein Cookie Dough
Serves 1
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Edible High Protein Cookie Dough
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Serves 1
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Directions
1
Add 1/2 cup of Greek yogurt to a bowl.
2
Add 1/2 cup of Greek yogurt to a bowl.
3
Add 1/2 cup of Greek yogurt to a bowl.
4
Add 1/4 cup of almond flour to the bowl.
5
Add 1/4 cup of almond flour to the bowl.
6
Add 1/4 cup of almond flour to the bowl.
7
Add 1/4 cup of vanilla protein powder to the bowl.
8
Add 1/4 cup of vanilla protein powder to the bowl.
9
Add 1/4 cup of vanilla protein powder to the bowl.
10
Add 2 tablespoons of peanut butter to the bowl.
11
Add 2 tablespoons of peanut butter to the bowl.
12
Add 2 tablespoons of peanut butter to the bowl.
13
Add 1 to 2 tablespoons of honey to the bowl.
14
Add 1 to 2 tablespoons of honey to the bowl.
15
Add 1 to 2 tablespoons of honey to the bowl.
16
Add a pinch of salt to the bowl.
17
Add a pinch of salt to the bowl.
18
Add a pinch of salt to the bowl.
19
Add a teaspoon of vanilla extract to the bowl.
20
Add a teaspoon of vanilla extract to the bowl.
21
Add a teaspoon of vanilla extract to the bowl.
22
Mix all the ingredients together until well combined.
23
Mix all the ingredients together until well combined.
24
Mix all the ingredients together until well combined.
25
Add a little bit more almond flour to the mixture.
26
Add a little bit more almond flour to the mixture.
27
Add a little bit more almond flour to the mixture.
28
Mix the almond flour into the mixture.
29
Mix the almond flour into the mixture.
30
Mix the almond flour into the mixture.
31
Add some chocolate chips to the mixture.
32
Add some chocolate chips to the mixture.
33
Add some chocolate chips to the mixture.
34
Mix the chocolate chips into the cookie dough.
35
Mix the chocolate chips into the cookie dough.
36
Mix the chocolate chips into the cookie dough.
Ingredients
0.5 cup Greek yogurt
0.5 cup Greek yogurt
0.5 cup Greek yogurt
0.25 cup almond flour
0.25 cup almond flour
0.25 cup almond flour
0.25 cup vanilla protein powder
0.25 cup vanilla protein powder
0.25 cup vanilla protein powder
2 tablespoons peanut butter
2 tablespoons peanut butter
2 tablespoons peanut butter
1 to 2 tablespoons honey
1 to 2 tablespoons honey
1 to 2 tablespoons honey
1 pinch salt
1 pinch salt
1 pinch salt
1 teaspoon vanilla extract
1 teaspoon vanilla extract
1 teaspoon vanilla extract
chocolate chips
chocolate chips
chocolate chips
Equipment
bowl
spatula
Tips
For a firmer cookie dough consistency, set it in the fridge or freezer for about an hour.