Apple Pie Baklava

20m
Serves 1
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Directions

  1. 1Spread the phyllo dough over a baking tray lined with parchment paper.
  2. 2Melt one stick of butter.
  3. 3Pour the melted butter over the phyllo dough.
  4. 4Spread the apple pie filling over the phyllo dough.
  5. 5Spread the two containers of cinnamon applesauce between the big apple slices.
  6. 6Add apple pie spices.
  7. 7Add extra cinnamon.
  8. 8Add the pecan chips.
  9. 9Add a little bit of cracked salt.
  10. 10Add more phyllo dough by rolling it up and placing it on top of the pecan chips.
  11. 11Melt another stick of butter.
  12. 12Pour the melted butter over the top layer of phyllo dough.
  13. 13Bake in the oven at 400 degrees for about 20 to 30 minutes.
  14. 14Cut the dessert with a pie cutter.
  15. 15Serve a slice of apple pie baklava or apple pie strudel on a plate.
  16. 16Add whipped cream on top.

Ingredients

  • 1 box phillo dough
  • 1 stick butter
  • 1 can apple pie filling
  • 2 containers cinnamon applesauce
  • apple pie spices
  • cinnamon
  • pecan chips
  • cracked salt
  • phyllo dough
  • 1 stick butter
  • whipped cream

Equipment

baking trayparchment papersmall bowlspatulapie cutterplatefork

Tips

  • This dessert looks great. This dessert is so good and delicious. It needs to be tried.

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