Easy Cinnamon Roll
Serves 1
Directions
- 1Add brown sugar, cinnamon powder, and melted butter or margarine to a bowl.
- 2Add brown sugar, cinnamon powder, and melted butter or margarine to a bowl.
- 3Add brown sugar, cinnamon powder, and melted butter or margarine to a bowl.
- 4Mix the ingredients together.
- 5Mix the ingredients together.
- 6Mix the ingredients together.
- 7Flatten a slice of loaf bread.
- 8Flatten a slice of loaf bread.
- 9Flatten a slice of loaf bread.
- 10Spread the cinnamon sugar mixture onto the flattened bread.
- 11Spread the cinnamon sugar mixture onto the flattened bread.
- 12Spread the cinnamon sugar mixture onto the flattened bread.
- 13Roll up the bread tightly.
- 14Roll up the bread tightly.
- 15Roll up the bread tightly.
- 16In a separate bowl, crack an egg and add some melted butter.
- 17In a separate bowl, crack an egg and add some melted butter.
- 18In a separate bowl, crack an egg and add some melted butter.
- 19Mix the egg and butter.
- 20Mix the egg and butter.
- 21Mix the egg and butter.
- 22Coat the bread roll with the egg mixture.
- 23Coat the bread roll with the egg mixture.
- 24Coat the bread roll with the egg mixture.
- 25Place the coated bread roll into a heated pan.
- 26Place the coated bread roll into a heated pan.
- 27Place the coated bread roll into a heated pan.
- 28Brown all sides of the roll.
- 29Brown all sides of the roll.
- 30Brown all sides of the roll.
- 31Serve the cinnamon rolls.
- 32Serve the cinnamon rolls.
- 33Serve the cinnamon rolls.
Ingredients
- 1 cup brown sugar
- 1 cup brown sugar
- 1 cup brown sugar
- cinnamon powder
- cinnamon powder
- cinnamon powder
- melted butter or margarine
- melted butter or margarine
- melted butter or margarine
- loaf bread
- loaf bread
- loaf bread
- 1 egg
- 1 egg
- 1 egg
- melted butter
- melted butter
- melted butter
Equipment
bowlsspooncutting boardcupglovesfrying pancooking stovetongs