Directions
- 1Make the dressing by placing garlic, lemon zest, lemon juice, white vinegar, EVOO, and sea salt in a jar and shake hard.
- 2In a large bowl, add lettuce, spring onion, dill, feta, and oregano.
- 3Pour the dressing over the salad and mix for at least a minute to help the lettuce wilt and spread the feta.
Ingredients
- 1 cos/romaine lettuce
- 1 bunch spring onion
- 250 gm feta
- 1 bunch dill
- 3 tbsp dried oregano
- 3 garlic cloves
- 1 lemon
- 1 tbsp white vinegar
- 4 tbsp EVOO
- 0 sea salt
Equipment
knifecutting boardbowltongsgraterlemon juicerjar
Related recipes
Pineapple Cucumber Salad
Greek · Salad
Summer Peach Salad
Greek · Salad
Salade fraîche d'été
Greek · Salad5m
Salade aux pois chiches croustillants
Greek · Salad25m
Greek chicken orzo salad
Greek · Salad12m
Watermelon Carpaccio with Feta-Basil-Pistachio
Greek · Salad
Lemon Dill Quinoa Chicken Salad
Greek · Salad
Taboulé Gaspacho
Greek · Salad
Naughty Salad
Greek · Salad35m
Hot Honey Feta Pasta Salad
Greek · Salad10m
WATERMELON + CHERRY SALAD
Greek · Salad
New Salad
Greek · Salad