Serves 1
Directions
- 1Cook pasta according to package directions and cool.
- 2Combine all salad ingredients in a large bowl.
- 3In a separate bowl, whisk together yogurt, olive oil, dill, minced garlic, lemon juice, salt, and pepper. Add milk to thin if needed.
- 4Pour dressing over salad and toss to combine.
- 5Add cubed avocado just before serving to prevent browning.
Ingredients
- 0.5 box rotini pasta
- 1 lb cooked pasta
- 1 English cucumber
- 0.5 small red onion
- 1.5 cups chopped rotisserie chicken
- 0.5 can chickpeas
- 0.5 cup feta cheese
- 1 medium avocado
- 1 cup plain Greek yogurt
- 3 Tbsp olive oil
- 0.25 cup chopped dill
- 1 clove garlic
- 0.5 lemon
- 0.5 tsp salt
- 1 black pepper
- 1 Tbsp milk
Equipment
mixing bowlmeasuring cup
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