Slice & Bake Cheddar Cheese Coins

Serves 1
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Directions

  1. 1Add flour to a bowl.
  2. 2Add salt to the bowl.
  3. 3Add paprika to the bowl.
  4. 4Add cubed cold butter to the bowl.
  5. 5Mix the dough together.
  6. 6Add cheddar cheese to the dough and mix it until it's well incorporated.
  7. 7Divide the dough in half.
  8. 8Roll the dough into two logs.
  9. 9Coat each log in everything seasoning.
  10. 10Refrigerate the logs until it's easier to slice.
  11. 11Slice the logs into coins.
  12. 12Bake until they're super crisp.

Ingredients

  • cheddar cheese
  • flour
  • salt
  • paprika
  • cold butter, cubed
  • everything seasoning

Equipment

bowlmixersheet panbaking paperknifebaking mat

Tips

  • Use on a charcuterie board for the holidays or just leave out a bowl for snacking.