Slice & Bake Cheddar Cheese Coins
Serves 1
Directions
- 1Add flour to a bowl.
- 2Add salt to the bowl.
- 3Add paprika to the bowl.
- 4Add cubed cold butter to the bowl.
- 5Mix the dough together.
- 6Add cheddar cheese to the dough and mix it until it's well incorporated.
- 7Divide the dough in half.
- 8Roll the dough into two logs.
- 9Coat each log in everything seasoning.
- 10Refrigerate the logs until it's easier to slice.
- 11Slice the logs into coins.
- 12Bake until they're super crisp.
Ingredients
- cheddar cheese
- flour
- salt
- paprika
- cold butter, cubed
- everything seasoning
Equipment
bowlmixersheet panbaking paperknifebaking mat
Tips
- Use on a charcuterie board for the holidays or just leave out a bowl for snacking.
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