Directions
- 1Cook the pasta according to package directions.
- 2Combine cooked pasta, corn, garlic, jalapeño, cilantro, and scallions in a bowl.
- 3Add cotija cheese, sour cream, mayonnaise, chipotle peppers, lime juice, and lime zest to the bowl.
- 4Mix all ingredients thoroughly.
- 5Season with salt and pepper to taste.
Ingredients
- 2 cups ditalini pasta, or any small pasta shape
- 0 extra virgin olive oil
- 3 cups fresh corn kernels
- 2 garlic cloves
- 0.5 fresh jalapeño
- 1 bunch cilantro
- 1 bunch scallions
- 0.25 cup cotija cheese
- 0.5 cup sour cream
- 0.5 cup mayonnaise
- 2 chipotle peppers packed in adobo
- 0.33 cup fresh lime juice
- 1 lime zest
- 0 kosher salt
- 0 fresh cracked black pepper
Equipment
knifebowlwooden spoons
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