ONE PAN SALMON PASTA

Serves 1
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Directions

  1. 1Place the salmon fillets and a block of feta cheese in a baking dish.
  2. 2Add cherry tomatoes to the dish.
  3. 3Add a head of garlic, seasoned with pepper, to the dish.
  4. 4Season the salmon and feta with salt.
  5. 5Drizzle olive oil over all the ingredients in the dish.
  6. 6Bake the ingredients until cooked through.
  7. 7Remove the garlic head from the dish.
  8. 8Mash the roasted garlic cloves into the mixture.
  9. 9Mix all the cooked ingredients together in the baking dish until well combined and creamy.
  10. 10Add cooked pasta to the mixture.
  11. 11Stir the pasta into the salmon and feta mixture until evenly coated.
  12. 12Garnish with fresh dill.

Ingredients

  • 2 salmon fillets
  • 1 feta cheese block
  • 2 cups cherry tomatoes
  • 1 garlic head
  • black pepper
  • salt
  • olive oil
  • pasta
  • dill

Equipment

baking dishspoon

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