Baked Salmon Pasta

40m
Serves 1
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Directions

  1. 1Preheat your oven to 180°C/360°F.
  2. 2Place the salmon fillet into a baking dish.
  3. 3Add the feta cheese to the baking dish alongside the salmon.
  4. 4Add the cherry tomatoes to the baking dish.
  5. 5Add the whole garlic head to the baking dish.
  6. 6Season with salt and pepper.
  7. 7Drizzle olive oil over all the ingredients in the baking dish.
  8. 8Bake for about 40 minutes.
  9. 9Once baked, squeeze out the softened garlic cloves from the head into the baking dish.
  10. 10Flake the cooked salmon and mix it with the feta, tomatoes, and garlic until well combined.
  11. 11Cook pasta according to package instructions.
  12. 12Add the cooked pasta to the salmon mixture.
  13. 13Stir everything together until the pasta is fully coated.
  14. 14Garnish with fresh dill.

Ingredients

  • 300 g salmon fillet
  • 200 g cherry tomatoes
  • 1 whole garlic head
  • 120 g feta cheese
  • 240 g pasta
  • 3 tbsp olive oil
  • salt
  • pepper

Equipment

baking trayovenfork

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