Serves 1
Directions
- 1Open a packet of Lay's to reveal the makhana inside.
- 2Combine salt, chilli powder, sugar powder, and dry mango powder in a bowl to make the homemade masala.
- 3Heat a pan and add the makhana.
- 4Roast the makhana until they are crispy.
- 5Transfer the roasted makhana to a container.
- 6Add a little oil to the makhana in the container.
- 7Pour the homemade masala over the makhana.
- 8Shake the container well for a couple of minutes until the makhana are evenly coated.
- 9Serve the flavored makhana in a bowl.
Ingredients
- Makhana
- Salt
- Chilli powder
- Sugar powder
- Dry mango powder
- Oil
Equipment
PanBowlContainer with lid
Tips
- This is a guilt-free snack.
- The flavor turned out mind-blowing.
- It's so easy and so addictive.
- It is a healthy and nutritious snack that is low in calories and wholesome
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