Vitamin C Gummy Bears from Pine Needles

60 mins
Serves 1
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Directions

  1. 1Make pine needle tea by snipping the ends off the needles and adding them to a pan with water. Heat until the water has tiny bubbles, then steep overnight with the lid on.
  2. 2Add 1/4 cup of sugar, 3 tablespoons of gelatin, and 1 cup of pine needle tea to a bowl and whisk.
  3. 3Bring the mixture to a boil, turn off the heat, add 2 tablespoons of honey, and whisk again.
  4. 4Use a dropper to put the mixture into jelly bear molds or pour into a silicone ice cube tray.
  5. 5Leave in the fridge for an hour to set.
  6. 6Pop out of the molds and enjoy!

Ingredients

  • 1 cup pine needles
  • 0.25 cup sugar
  • 3 tablespoons gelatin
  • 2 tablespoons honey

Equipment

scissorspanbowlwhiskdropperjelly bear molds or silicone ice cube tray