Mamas 10min Turkish Pasta

15m
Serves 2
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Directions

  1. 1Cook the minced meat in a frying pan without adding oil. Add curry powder, pepper, onion powder, sweet paprika, and salt.
  2. 2Add chopped onion to the meat and cook until crunchy.
  3. 3In a bowl, mix together Greek yogurt, salt, and minced garlic.
  4. 4Prepare the butter sauce in a saucepan by melting the butter and adding sweet paprika.
  5. 5Add cooked pasta to a serving bowl, top with the garlic yogurt sauce.
  6. 6Add the meat on top of the pasta and yogurt sauce.
  7. 7Add the butter sauce on top of the meat.
  8. 8Garnish with tomatoes and parsley.

Ingredients

  • 500 g minced meat
  • 1 pinch curry powder
  • 1 pinch pepper
  • 2 tbsp onion powder
  • 2 tbsp sweet paprika
  • 1 tbsp salt
  • 1 onion
  • 1 container Greek yogurt
  • 1 pinch salt
  • 2 cloves garlic
  • 2 tbsp butter
  • 500 g pasta
  • 5 tomatoes
  • 1 handful parsley

Equipment

frying pansaucepanspoonforkknifegarlic press