Directions
- 1Cook pasta according to package directions (save some pasta water)
- 2In a pan over medium heat, add butter, onion and garlic. Cook until softened, around 2 minutes
- 3Add tomato paste and cook until lightly caramelized
- 4Add heavy cream, then season with salt and pepper
- 5Add Parmesan cheese and pasta water
- 6Add cooked pasta
- 7Mix well
- 8Serve with basil or fresh Parmesan
Ingredients
- 2 Tbsp butter
- 3 cloves garlic
- 0.5 unit onion
- 3 Tbsp tomato paste
- 1 cup heavy cream
- 0.5 cup Parmesan cheese
- 0 salt
- 0 pepper
- 12 oz pasta
- 0.33 cup pasta water
- 0 basil
- 0 parm
Equipment
knifecutting boardbox gratersaucepanfrying panspatula
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