Crispy Honey Chilli Chicken
Serves 4
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Crispy Honey Chilli Chicken
tiktok.com
Serves 4
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Directions
1
Slice the chicken breast into thin strips.
2
Slice the chicken breast into thin strips.
3
Slice the chicken breast into thin strips.
4
Season chicken with salt/pepper and mix with the egg.
5
Season chicken with salt/pepper and mix with the egg.
6
Season chicken with salt/pepper and mix with the egg.
7
Coat the chicken in the cornflour one at a time.
8
Coat the chicken in the cornflour one at a time.
9
Coat the chicken in the cornflour one at a time.
10
Drizzle with oil and air fry for 15-20 minutes at 180° C until the chicken is crispy.
11
Drizzle with oil and air fry for 15-20 minutes at 180° C until the chicken is crispy.
12
Drizzle with oil and air fry for 15-20 minutes at 180° C until the chicken is crispy.
13
Rinse the rice and cook according to packet instructions.
14
Rinse the rice and cook according to packet instructions.
15
Rinse the rice and cook according to packet instructions.
16
To a pan on medium heat, add the peppers, and garlic with a dash of water.
17
To a pan on medium heat, add the peppers, and garlic with a dash of water.
18
To a pan on medium heat, add the peppers, and garlic with a dash of water.
19
Fry for a few minutes then add in the onions.
20
Fry for a few minutes then add in the onions.
21
Fry for a few minutes then add in the onions.
22
Mix the sauce ingredients together in a bowl.
23
Mix the sauce ingredients together in a bowl.
24
Mix the sauce ingredients together in a bowl.
25
Add in the cooked chicken into the pan and mix.
26
Add in the cooked chicken into the pan and mix.
27
Add in the cooked chicken into the pan and mix.
28
Then, pour in the sauce and let this simmer for 5 minutes or so to thicken up.
29
Then, pour in the sauce and let this simmer for 5 minutes or so to thicken up.
30
Then, pour in the sauce and let this simmer for 5 minutes or so to thicken up.
31
Serve the chicken with the rice and garnish with sesame seeds.
32
Serve the chicken with the rice and garnish with sesame seeds.
33
Serve the chicken with the rice and garnish with sesame seeds.
Ingredients
240 g uncooked basmati rice
240 g uncooked basmati rice
240 g uncooked basmati rice
500 g uncooked chicken breast, sliced
500 g uncooked chicken breast, sliced
500 g uncooked chicken breast, sliced
1 tbsp dark soy sauce
1 tbsp dark soy sauce
1 tbsp dark soy sauce
1 egg
1 egg
1 egg
Salt
Salt
Salt
pepper
pepper
pepper
60 g cornflour
60 g cornflour
60 g cornflour
2 tsp olive oil
2 tsp olive oil
2 tsp olive oil
2 peppers, thinly sliced
2 peppers, thinly sliced
2 peppers, thinly sliced
3 cloves of garlic, minced
3 cloves of garlic, minced
3 cloves of garlic, minced
1 onion, roughly sliced
1 onion, roughly sliced
1 onion, roughly sliced
Sesame seeds, for garnish
Sesame seeds, for garnish
Sesame seeds, for garnish
5 tbsp reduced sugar ketchup
5 tbsp reduced sugar ketchup
5 tbsp reduced sugar ketchup
1 tbsp dark soy sauce
1 tbsp dark soy sauce
1 tbsp dark soy sauce
1 tbsp light soy sauce
1 tbsp light soy sauce
1 tbsp light soy sauce
2 tbsp honey
2 tbsp honey
2 tbsp honey
1 tbsp sriracha
1 tbsp sriracha
1 tbsp sriracha
Chilli flakes
Chilli flakes
Chilli flakes
Equipment
air fryer
pan
bowl
Crispy Honey Chilli Chicken | Clip Recipe