Asian Dietitian's Breakfast Bowl

1 mins
Serves 1
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Directions

  1. 1Add rice to a bowl
  2. 2Add rice to a bowl
  3. 3Add rice to a bowl
  4. 4Add raw egg
  5. 5Add raw egg
  6. 6Add raw egg
  7. 7Add a pinch of salt
  8. 8Add a pinch of salt
  9. 9Add a pinch of salt
  10. 10Add a pinch of MSG
  11. 11Add a pinch of MSG
  12. 12Add a pinch of MSG
  13. 13Add a splash of soy sauce
  14. 14Add a splash of soy sauce
  15. 15Add a splash of soy sauce
  16. 16Mix together
  17. 17Mix together
  18. 18Mix together
  19. 19Add pasteurized egg yolk on top
  20. 20Add pasteurized egg yolk on top
  21. 21Add pasteurized egg yolk on top
  22. 22Sprinkle with turitake
  23. 23Sprinkle with turitake
  24. 24Sprinkle with turitake

Ingredients

  • 1 bowl rice
  • 1 bowl rice
  • 1 bowl rice
  • 2 raw egg
  • 2 raw egg
  • 2 raw egg
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch MSG
  • 1 pinch MSG
  • 1 pinch MSG
  • 1 splash soy sauce
  • 1 splash soy sauce
  • 1 splash soy sauce
  • 1 pasteurized egg yolk
  • 1 pasteurized egg yolk
  • 1 pasteurized egg yolk
  • 1 sprinkle turitake
  • 1 sprinkle turitake
  • 1 sprinkle turitake
  • 1 optional natto
  • 1 optional natto
  • 1 optional natto

Equipment

bowlchopsticksrice paddle