Breakfast Crunchwraps

Serves 1
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Directions

  1. 1Melt butter in a pan.
  2. 2Pour the eggs into the pan.
  3. 3Scramble the eggs in the pan.
  4. 4Transfer the scrambled eggs to a bowl.
  5. 5Add cooked bacon to the bowl with eggs.
  6. 6Add shredded cheese to the bowl.
  7. 7Mix the ingredients together.
  8. 8Place a portion of the mixture onto a large tortilla.
  9. 9Fold the tortilla into a hexagonal shape.
  10. 10Cook the wrapped tortilla in a pan until golden brown on both sides.
  11. 11Slice the breakfast crunchwrap in half.

Ingredients

  • 3 Large (10 inch) Tortillas
  • 6 eggs
  • 1 cup cheese
  • 9 strips bacon

Equipment

PanBowlSpatula

Tips

  • Cook bacon till super crispy.
  • Can be meal prepped.