Directions
- 1Sauté one peeled and thinly sliced apple in 2 tablespoons of butter over medium heat.
- 2Blend together 4 eggs, 1/2 cup flour, 1/2 cup milk, 1/4 teaspoon salt, 3 tablespoons sugar, and 1 teaspoon vanilla.
- 3Add 2 tablespoons of melted butter to the batter.
- 4When the apples are soft and lightly golden, pour in the batter.
- 5Transfer to a 450-degree oven for 15 minutes.
- 6Sprinkle with powdered sugar.
- 7Drizzle with syrup, if desired.
Ingredients
- 1 apple
- 2 tablespoons butter
- 4 eggs
- 0.5 cup flour
- 0.5 cup milk
- 0.25 teaspoon salt
- 3 tablespoons sugar
- 1 teaspoon vanilla
- 2 tablespoons melted butter
- powdered sugar
- syrup
Equipment
cast iron skilletblenderovenpotsifterspatulaplatefork
Tips
- The Dutch Baby dramatically puffs in the oven and then slumps upon removal.
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