Shrimp and Crab Rice
Directions
- 1Warm up one stick of butter and one pack of imitation crab meat.
- 2In the same pan, warm up your frozen veggies.
- 3Cook rice according to the instructions on the package.
- 4Cook shrimp until they are no longer translucent. Do not overcook.
- 5Once all your ingredients are done, layer them in a pan starting with the rice.
Ingredients
- 1 stick butter
- 1 pack imitation crab meat
- 1 serving frozen veggies
- 1 serving rice
- 1 serving shrimp
Equipment
frying panpot