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Beef Ala Yoshinoya

Serves 1
facebook.com

Beef Ala Yoshinoya

facebook.com
Serves 1

Directions

  1. 1Marinate the beef with kecap asin, saus tiram, kecap manis, and saus inggris for at least 1 hour.
  2. 2Saute the onions in butter until fragrant.
  3. 3Add the marinated beef and cook over medium heat, stirring constantly.
  4. 4Once the beef is cooked, check the taste.
  5. 5Serve.

Ingredients

  • 500 gr beef
  • 3 sdm kecap asin (salty soy sauce)
  • 3 sdm saus tiram (oyster sauce)
  • 4 sdm kecap manis (sweet soy sauce)
  • 2 sdm saus inggris (worcestershire sauce)
  • butter
  • onion

Equipment

bowlpan

Tips

  • Marinade for at least 1 hour
  • Shortplate US beef does not get tough when cooked

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