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Tofu Döner

20m
Serves 1
instagram.com

Tofu Döner

instagram.com
20m
Serves 1

Directions

  1. 1Peel the tofu into thin slices using a peeler.
  2. 2Add oil to a pan and fry the tofu slices until golden brown.
  3. 3Add 1 tsp each of cumin, paprika, and chicken spice, and 1/2 tsp each of garlic and ground coriander.
  4. 4Add 1 tbsp of dark soy sauce and season with salt.
  5. 5Chop cucumber, tomatoes, and parsley for salad.
  6. 6Mix the chopped vegetables, adding lemon juice and salt.
  7. 7Prepare the garlic sauce by mixing vegan yogurt, minced garlic, white wine vinegar, salt, and a pinch of sugar.
  8. 8Cut the Döner Flatbreads in half.
  9. 9Add yogurt sauce to the flatbreads, followed by the tofu, salad, more sauce, and optional spicy topping.

Ingredients

  • 200 g smoked or extra firm tofu
  • 1 tsp cumin
  • 1 tsp paprika
  • 1 tsp chicken spice
  • 0.5 tsp garlic
  • 0.5 tsp ground coriander
  • 1 tbsp dark soy sauce
  • 1 salt
  • 1 cucumber
  • 1 handful tomatoes
  • 0.5 bunch parsley
  • 0.5 lemon
  • 200 g unsweetened vegan yogurt
  • 1 clove garlic
  • 0.5 tbsp white wine vinegar
  • 1 pinch sugar
  • 2 Döner Flatbreads

Equipment

peelerpanknife

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