Serves 1
Directions
- 1Take some warm milk in a bowl along with some sugar and yeast.
- 2Add in maida and some salt, give it a good mix and start kneading it into a really soft dough.
- 3Add in some butter to make your dough even nice and rich and then keep kneading it until you have this beautiful soft pillow dough.
- 4Cover and let it rise until it doubles in size and then punch it down and shape it into your donuts.
- 5Cut the dough into eight equal portions and then roll it into a tight ball.
- 6Let it rise for another 45 minutes and then start deep frying.
- 7Coat the donuts in some caster sugar.
- 8Mix some strawberry compote in some freshly whipped cream.
- 9Fill this inside the donuts.
Ingredients
- warm milk
- sugar
- yeast
- maida
- salt
- butter
- caster sugar
- strawberry compote
- freshly whipped cream
Equipment
bowlwooden boardknifepanchopsticksspatulapiping bag
Tips
- Adding butter to make your dough even nice and rich.
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