Tortillas de queso

Serves 1
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Directions

  1. 1Add 4 cups of all-purpose flour to a bowl.
  2. 2Add 2 teaspoons of salt.
  3. 3Add 1 teaspoon of baking powder.
  4. 4Mix the ingredients together.
  5. 5Add a quarter cup of melted unsalted butter.
  6. 6Add a cup and a half of hot water.
  7. 7Mix the flour into the water with your hands.
  8. 8Continue mixing until a ball of dough is formed and nothing sticks to the bowl.
  9. 9Divide the dough into 2 ounce portions.
  10. 10Roll each portion into a smooth ball.
  11. 11Flatten each ball into a disk.
  12. 12Stuff them with your favorite cheese.
  13. 13Seal it up and remove any excess dough.
  14. 14Round them off again.
  15. 15Lightly flour your surface.
  16. 16Roll the dough from the center out and then back towards you.
  17. 17Flip it over and then roll from the center out again.
  18. 18Your comal should be hot but not smoking hot.
  19. 19Cook until they puff up like pillows.

Ingredients

  • 4 cups all-purpose flour
  • 2 teaspoons salt
  • 1 teaspoon baking powder
  • 0.25 cup unsalted melted butter
  • 1.5 cups hot water
  • cheese

Equipment

bowlrolling pinpan

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