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Smoked Salsa

2h 15m
Serves 1
tiktok.com

Smoked Salsa

tiktok.com
2h 15m
Serves 1

Directions

  1. 1Prepare the ingredients by slicing or chopping the tomatoes, red onion, jalapenos, and garlic cloves.
  2. 2Place ingredients on a wire rack over mesquite wood.
  3. 3Smoke for 90 minutes at 180 degrees.
  4. 4Harvest fresh cilantro from the garden.
  5. 5Combine the smoked vegetables, cilantro, lime juice, paprika, cumin, ancho, and salt in a food processor.
  6. 6Pulse until desired consistency is reached.
  7. 7Transfer the smoked salsa to a jar for storage.
  8. 8Refrigerate overnight to allow flavors to blend.

Ingredients

  • 8 tomatoes
  • 1 red onion
  • 3 jalapenos
  • 1 head garlic
  • 1 handful cilantro
  • 1 bottle lime juice
  • 1 tablespoon paprika
  • 1 tablespoon cumin
  • 1 tablespoon ancho
  • 1 tablespoon salt

Equipment

grillfood smokerfood processor

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