Serves 1
Directions
- 1Start by cooking the rice on the stove top.
- 2While the rice is cooking, prepare the chicken. Add chicken tenders to a bowl.
- 3Add garlic powder to the chicken.
- 4Add paprika, salt, black pepper and oil to the chicken. Mix it well.
- 5Cook the chicken on a skillet until it is golden and crisp.
- 6Remove the chicken from the skillet and set it aside.
- 7Now make the delicious homemade Bang Bang sauce. To a jar, add mayonnaise.
- 8Add sweet chili sauce and sriracha to the jar.
- 9Add honey to the mixture and stir it well.
- 10Chop up the red cabbage and cucumber.
- 11To assemble the bowls, add the cooked rice.
- 12Add the chopped cucumber.
- 13Add the shredded red cabbage and the julienned carrots to the bowls.
- 14Add the cooked chicken to the bowls.
- 15Drizzle generously with Bang Bang sauce and finish with chopped green onions.
Ingredients
- 2 lbs chicken tenders
- 1.5 tsp garlic powder
- 1 tsp paprika
- 1.5 tsp salt
- 0.5 tsp black pepper
- 0.5 tbsp avocado or olive oil
- 0.5 cup mayonnaise
- 0.5 cup sweet chili sauce
- 2 tsp sriracha
- 1 tsp rice vinegar or lime juice
- 1 tbsp honey
- 2 cups uncooked short-grain white rice
- 0.33 small red cabbage
- 1 English cucumber
- 1.5 cups julienned carrots
- 3 green onions
Equipment
potbowlskilletjarmandoline slicerknifeplates
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