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Homemade Brown Sugar Caramel Sauce
1h
Serves 1
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Homemade Brown Sugar Caramel Sauce
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1h
Serves 1
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Directions
1
In a saucepan, mix 1 cup of brown sugar with 1/4 cup of water until completely combined.
2
Turn the heat to medium-high, bring to a boil, and let it boil for 7-10 minutes.
3
After 7 minutes of boiling, mix in 6 tablespoons of unsalted butter (salted is fine).
4
Slowly whisk in 1/2 cup of heavy cream.
5
Add 1 teaspoon of vanilla and a pinch of sea salt.
6
Allow to cool for about an hour before putting it into a jar.
Ingredients
1 cup brown sugar
0.25 cup water
6 tablespoons unsalted butter
0.5 cup heavy cream
1 teaspoon vanilla
1 pinch sea salt
Equipment
saucepan
whisk
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