Raspberry Jalapeño Ham Sliders

20m
Serves 8
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Directions

  1. 1Spread mayonnaise on the bottom of the slider buns.
  2. 2Add a few layers of leftover ham and Swiss cheese slices on top of the mayonnaise.
  3. 3Add raspberry and jalapeño jam on the top bun.
  4. 4Combine melted butter, Dijon mustard, poppy seeds, minced onion, and Worcestershire in a bowl.
  5. 5Brush the butter mixture on top of the assembled sliders.
  6. 6Place the sliders on a grill or in an oven at 325°F for 20 minutes, until the cheese is melted and the buns are crispy.
  7. 7Slice and serve.

Ingredients

  • 1 mayonnaise
  • 8 slider buns
  • 4 slices leftover ham
  • 8 Swiss cheese slices
  • 1 cup raspberry and jalapeño jam
  • 0.5 stick melted butter
  • 1 tbsp Dijon mustard
  • 1 tbsp poppy seeds
  • 0.5 tbsp minced onion
  • 1 tbsp Worcestershire

Equipment

aluminum foil panspatulaspoonbowlpastry brushgrill