Directions
- 1Cut the chicken meat.
- 2Add Greek yogurt and mountain spices to the chicken.
- 3Marinate the chicken for at least 15 minutes.
- 4Cut the onion into smaller pieces and together with the garlic.
- 5Warm up the pan.
- 6Add a drop of oil to the pan.
- 7Roast the marinated chicken nicely until golden and it releases its juice.
- 8Take the chicken out of the pan.
- 9Add butter to the same pan.
- 10Add onions and garlic to the pan and roast them together.
- 11Add the whole can of tomatoes and a little sugar to the pan.
- 12Add garam masala, granulated garlic, curry pepper, and salt.
- 13For the naan, mix 1 menší hrnek hladké mouky, 1 menší hrnek řeckého jogurtu, and 1/2 lžičky prášku do pečiva/jedlé sody.
- 14While the naan dough rests, mix the pan mixture.
- 15Add a few soaked cashews to the sauce mixture for creaminess.
- 16Add the cooked chicken back to the sauce.
- 17Fry the naan on a hot pan for approximately 3 minutes on each side.
- 18Taste the butter chicken and add more salt, pepper, or curry if needed.
- 19Add another tablespoon of butter to the butter chicken.
- 20Serve the butter chicken warm.
- 21Put some more butter on it when served warm.
- 22Cover with fresh herbs.
Ingredients
- 300 g kuřecího masa
- 1 lžíce řeckého bílého jogurtu
- 1 lžička papriky
- 1 lžička granulovaného česneku
- 1 lžička curry
- 1 lžička soli
- 1 lžíce oleje na opečení masa
- 1 cibule
- 3 stroužky česneku
- 3 lžíce másla
- 1 konzerva krájených rajčat
- 1 Hrst namočených kešu
- 50 ml vody
- 300 ml smetany ke šlehání
- 1 lžíce cukru
- 1 lžička curry
- 1.5 lžičky koření garam masala
- 1 lžička granulovaného česneku
- Pepř
- sůl
- Petrželka
- 1 menší hrnek hladké mouky
- 1 menší hrnek řeckého jogurtu
- 0.5 lžičky prášku do pečiva/jedlé sody
- Máslo na potření
Equipment
panovenspoonbowl
Tips
- Always add a few soaked cashews for creaminess in the sauce.
- After this meal, the whole house smells.
- Naan opékejte na rozpálené pánvi cca 3 minutky z každé strany.
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