Directions
- 1In a bowl, combine carne, jalapeños, ajo, orégano, paprika, comino, sal, limón, naranja and aceite.
- 2Cook the mixture in a frying pan.
- 3Prepare the quesadillas by adding cheese to a tortilla, folding it over, and cooking it in a frying pan.
- 4Assemble the tacos by adding carne, salsa verde, cebolla, cilantro, and limón to the quesadilla.
Ingredients
- 0 carne
- 0 jalapeños
- 3 dientes ajo
- 0.5 cdta orégano
- 0.5 cdta paprika
- 0.5 cdta comino
- 0.5 cdta sal
- 1 limón
- 1 naranja
- 0.75 taza aceite
- 2 tortilla
- 0.25 taza queso
- 0 salsa verde
- 0 cebolla
- 0 cilantro
Equipment
bowlfrying pan
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