One Pot Creamy Tomato Orzo

123 mins
Serves 2
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Directions

  1. 1Add cherry tomatoes to a baking dish.
  2. 2Add cherry tomatoes to a baking dish.
  3. 3Add cherry tomatoes to a baking dish.
  4. 4Add orzo and chickpeas.
  5. 5Add orzo and chickpeas.
  6. 6Add orzo and chickpeas.
  7. 7Add chopped onion and garlic.
  8. 8Add chopped onion and garlic.
  9. 9Add chopped onion and garlic.
  10. 10Add tomato paste and dried mixed herbs.
  11. 11Add tomato paste and dried mixed herbs.
  12. 12Add tomato paste and dried mixed herbs.
  13. 13Pour vegetable stock over the ingredients.
  14. 14Pour vegetable stock over the ingredients.
  15. 15Pour vegetable stock over the ingredients.
  16. 16Bake until cooked and then stir.
  17. 17Bake until cooked and then stir.
  18. 18Bake until cooked and then stir.
  19. 19Stir in vegan cream.
  20. 20Stir in vegan cream.
  21. 21Stir in vegan cream.
  22. 22Add basil.
  23. 23Add basil.
  24. 24Add basil.
  25. 25Serve with grated parmesan cheese.
  26. 26Serve with grated parmesan cheese.
  27. 27Serve with grated parmesan cheese.

Ingredients

  • 20 cherry tomatoes
  • 20 cherry tomatoes
  • 20 cherry tomatoes
  • 1 cup orzo
  • 1 cup orzo
  • 1 cup orzo
  • 1 cup chickpeas
  • 1 cup chickpeas
  • 1 cup chickpeas
  • 1 half onion
  • 1 half onion
  • 1 half onion
  • 2 cloves garlic
  • 2 cloves garlic
  • 2 cloves garlic
  • 2 tbsp tomato paste
  • 2 tbsp tomato paste
  • 2 tbsp tomato paste
  • 1 tbsp dried mixed herbs
  • 1 tbsp dried mixed herbs
  • 1 tbsp dried mixed herbs
  • 1 cup vegetable stock
  • 1 cup vegetable stock
  • 1 cup vegetable stock
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 2 tbsp vegan cream
  • 2 tbsp vegan cream
  • 2 tbsp vegan cream
  • 1 handful basil
  • 1 handful basil
  • 1 handful basil
  • 1 handful grated parmesan cheese
  • 1 handful grated parmesan cheese
  • 1 handful grated parmesan cheese

Equipment

baking dishspoonmeasuring jug