Sunday Gravy Meatballs

75 mins
Serves 1
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Directions

  1. 1Add ground beef to a bowl.
  2. 2Add minced garlic.
  3. 3Add parsley.
  4. 4Add breadcrumbs.
  5. 5Add Locatelli cheese.
  6. 6Add one egg.
  7. 7Add half and half.
  8. 8Add salt and pepper.
  9. 9Mix ingredients together.
  10. 10Roll mixture into meatballs.
  11. 11Add meatballs to the gravy.
  12. 12Stir the meatballs in the gravy.
  13. 13After 45 minutes, remove the meatballs from the gravy.
  14. 14Serve and add cheese and parsley.

Ingredients

  • ground beef
  • minced garlic
  • parsley
  • bread crumbs
  • Locatelli cheese
  • 1 egg
  • half and half
  • salt
  • pepper

Equipment

glass bowlwooden cutting boardcooking pottongs

Tips

  • Don't bake or fry the meatballs, add them directly to the gravy.
  • Cook the meatballs in the gravy for 30 to 45 minutes.