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Anelli di Cipolla

15m
Serves 1
instagram.com

Anelli di Cipolla

instagram.com
15m
Serves 1

Directions

  1. 1Tagliare le cipolle ad anelli e metterle in acqua fredda ghiacciata per 15 minuti.
  2. 2Preparare la pastella mescolando farina, paprika, lievito, sale e acqua ghiacciata.
  3. 3Scolare gli anelli di cipolla e asciugarli con carta assorbente.
  4. 4Immergere gli anelli nella pastella e friggerli in olio caldo.
  5. 5Scolare gli anelli fritti e servirli caldi.

Ingredients

  • 1 cipolle grandi
  • 200 gr farina 00
  • 1 cucchiaino paprika
  • 1 cucchiaino lievito istantaneo per salati
  • 1 pizzico sale
  • 300 ml acqua ghiacciata
  • 0 olio di semi

Equipment

coltellociotolaacqua ghiacciatafrustacarta assorbentepadellaolio

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