Caramelized Onion Creamy Chicken

Name: Caramelized Onion Creamy Chicken
Yield: 5 servings
Cuisine: Italian
Ingredients: 1000 g Chicken Breast; 1.5 tsp Salt; 1.5 tsp Black Pepper; 2 tsp Garlic Powder; 2 tsp Oregano; 2 tsp Smoked Paprika; 2 tsp Dried Basil; 3 tsp Olive Oil; 10 g Reduced Fat Butter; 20 g Reduced Fat Butter; 350 g Red or White Onion; 0.5 tsp Salt; 0.5 tsp Black Pepper; 1 tsp Smoked Paprika; 1 tsp Chilli Flakes; 80 g Sundried Tomatoes; 10 g Minced Garlic; 380 g Milk; 180 g Cream Cheese; 50 g Parmigiano Reggiano; 1 Tbsp Fresh Parsley; 10 g Reduced Fat Butter; 15 g Minced Garlic; 0.5 tsp Salt; 2 tsp Mixed Herbs; 250 g Uncooked Basmati Rice; 600 g Cooked; 1.5 tsp Lemon Zest; 0.5 Lemon Lemon Juice

Serves 5

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Caramelized Onion Creamy Chicken

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Serves 5

Directions

1Slice chicken breast into cubes.
2Season with salt, black pepper, garlic powder, oregano, smoked paprika, basil, and olive oil.
3Mix until well combined.
4Cook the chicken in light butter on medium heat for 4-5 minutes each side until golden and juicy.
5Set aside.
6In the same pan, add extra butter.
7Cook the onions on medium-low heat for 10-12 minutes until soft and caramelized.
8Add extra seasoning, sundried tomatoes, and minced garlic.
9Mix and cook for 2 minutes.
10Lower the heat, add milk, light cream cheese, and parmesan.
11Stir until smooth and creamy.
12Add back the cooked chicken and fresh parsley.
13Sauté minced garlic in butter for 2 minutes until fragrant for the rice.
14Add salt, mixed herbs, and cooked rice.
15Mix until combined.
16Add lemon zest and lemon juice.
17Mix until fluffy and fragrant.
18Serve and enjoy!

Ingredients

1000 g Chicken Breast
1.5 tsp Salt
1.5 tsp Black Pepper
2 tsp Garlic Powder
2 tsp Oregano
2 tsp Smoked Paprika
2 tsp Dried Basil
3 tsp Olive Oil
10 g Reduced Fat Butter
20 g Reduced Fat Butter
350 g Red or White Onion
0.5 tsp Salt
0.5 tsp Black Pepper
1 tsp Smoked Paprika
1 tsp Chilli Flakes
80 g Sundried Tomatoes
10 g Minced Garlic
380 g Milk
180 g Cream Cheese
50 g Parmigiano Reggiano
1 Tbsp Fresh Parsley
10 g Reduced Fat Butter
15 g Minced Garlic
0.5 tsp Salt
2 tsp Mixed Herbs
250 g Uncooked Basmati Rice
600 g Cooked
1.5 tsp Lemon Zest
0.5 Lemon Lemon Juice

Caramelized Onion Creamy Chicken

Caramelized Onion Creamy Chicken

Directions

Ingredients

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