Chili Cheese Frito Corn Salad
Serves 1
Directions
- 1Add two cans of drained corn to a mixing bowl.
- 2Add half a cup of sour cream.
- 3Add half a cup of mayonnaise.
- 4Add a packet's worth of your favorite taco seasoning.
- 5Add a diced green bell pepper.
- 6Add half of a diced red onion.
- 7Add one can of green chilies.
- 8Add an 8 oz block of shredded sharp cheddar cheese.
- 9Mix all ingredients until beautifully combined.
- 10Put a lid on the bowl and refrigerate for at least an hour.
- 11When ready to serve, remove the lid.
- 12Pour a bag of chili cheese Fritos in a layer on top.
- 13Mix the Fritos into the salad (optional).
- 14Sprinkle green onions on top if desired.
Ingredients
- 2 cans drained corn
- 0.5 cup sour cream
- 0.5 cup mayonnaise
- 1 packet favorite taco seasoning
- green bell pepper, diced
- 0.5 red onion, diced
- 1 can green chilies
- 8 oz block sharp cheddar cheese, shredded
- 1 bag chili cheese Fritos
- green onions
Equipment
mixing bowlmixy doodlelidspoon
Tips
- Mix chili cheese Fritos into the salad or layer them on top.
- Garnish with green onions for a fancy look.
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