Pav Bhaji

0
Serves 1
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Directions

  1. 1Melt butter on the griddle.
  2. 2Melt butter on the griddle.
  3. 3Melt butter on the griddle.
  4. 4Add and saute finely chopped onions, and green bell peppers.
  5. 5Add and saute finely chopped onions, and green bell peppers.
  6. 6Add and saute finely chopped onions, and green bell peppers.
  7. 7Add finely chopped tomatoes.
  8. 8Add finely chopped tomatoes.
  9. 9Add finely chopped tomatoes.
  10. 10Add cooked chickpeas.
  11. 11Add cooked chickpeas.
  12. 12Add cooked chickpeas.
  13. 13Add mashed potatoes.
  14. 14Add mashed potatoes.
  15. 15Add mashed potatoes.
  16. 16Add salt, turmeric powder, red chili powder and mix well.
  17. 17Add salt, turmeric powder, red chili powder and mix well.
  18. 18Add salt, turmeric powder, red chili powder and mix well.
  19. 19Add chopped cilantro and mix well.
  20. 20Add chopped cilantro and mix well.
  21. 21Add chopped cilantro and mix well.
  22. 22Add more butter and mix well.
  23. 23Add more butter and mix well.
  24. 24Add more butter and mix well.
  25. 25Add additional red chili powder and mix.
  26. 26Add additional red chili powder and mix.
  27. 27Add additional red chili powder and mix.
  28. 28Add garam masala and mix well.
  29. 29Add garam masala and mix well.
  30. 30Add garam masala and mix well.
  31. 31Add water and mix well. Simmer until sauce thickens.
  32. 32Add water and mix well. Simmer until sauce thickens.
  33. 33Add water and mix well. Simmer until sauce thickens.
  34. 34Toast pav bread rolls on the griddle.
  35. 35Toast pav bread rolls on the griddle.
  36. 36Toast pav bread rolls on the griddle.
  37. 37Serve pav bhaji with toasted pav bread rolls, butter, green chutney, red onion slices, and lime wedges.
  38. 38Serve pav bhaji with toasted pav bread rolls, butter, green chutney, red onion slices, and lime wedges.
  39. 39Serve pav bhaji with toasted pav bread rolls, butter, green chutney, red onion slices, and lime wedges.

Ingredients

  • 1 block butter
  • 1 block butter
  • 1 block butter
  • 2 cups finely chopped onions
  • 2 cups finely chopped onions
  • 2 cups finely chopped onions
  • 2 cups finely chopped green bell peppers
  • 2 cups finely chopped green bell peppers
  • 2 cups finely chopped green bell peppers
  • 2 cups finely chopped tomatoes
  • 2 cups finely chopped tomatoes
  • 2 cups finely chopped tomatoes
  • 1 cup cooked chickpeas
  • 1 cup cooked chickpeas
  • 1 cup cooked chickpeas
  • 1 cup mashed potatoes
  • 1 cup mashed potatoes
  • 1 cup mashed potatoes
  • 1 tablespoon salt
  • 1 tablespoon salt
  • 1 tablespoon salt
  • 1 teaspoon turmeric powder
  • 1 teaspoon turmeric powder
  • 1 teaspoon turmeric powder
  • 2 tablespoons red chili powder
  • 2 tablespoons red chili powder
  • 2 tablespoons red chili powder
  • 1 handful chopped cilantro
  • 1 handful chopped cilantro
  • 1 handful chopped cilantro
  • 3 pav bread rolls
  • 3 pav bread rolls
  • 3 pav bread rolls
  • 1 tablespoon additional butter
  • 1 tablespoon additional butter
  • 1 tablespoon additional butter
  • 1 serving green chutney
  • 1 serving green chutney
  • 1 serving green chutney
  • 1 serving red onion slices
  • 1 serving red onion slices
  • 1 serving red onion slices
  • 1 serving lime wedges
  • 1 serving lime wedges
  • 1 serving lime wedges

Equipment

large flat griddle or panspatulalarge spoonmetal container