Sushi Cucumber Salad

2m
Serves 1
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Directions

  1. 1Slice the English cucumber using a mandoline slicer.
  2. 2Add the air fried salmon to a container.
  3. 3Add a little red onion, edamame, and avocado.
  4. 4Add some whipped cream cheese.
  5. 5Add a little mayo and sriracha.
  6. 6Top it with a little soy sauce, some toasted sesame oil, and furikake.
  7. 7Give it a good shake.

Ingredients

  • 1 English cucumber
  • 1 serving air fried salmon
  • 1 tablespoon red onion
  • 1 cup edamame
  • 1 half avocado
  • 2 tablespoons whipped cream cheese
  • 1 tablespoon mayonnaise
  • 1 tablespoon sriracha
  • 1 tablespoon soy sauce
  • 1 tablespoon toasted sesame oil
  • 1 tablespoon furikake

Equipment

mandoline slicer