S'mores Chocolate Chip Cookies
Serves 1
Directions
- 1Soften the butter in the microwave.
- 2Mix the butter until it's nice and smooth.
- 3Add brown and white sugar.
- 4Mix until light and creamy.
- 5Add one egg and a splash of vanilla.
- 6Add the flour, salt, cornstarch and baking soda.
- 7Add the chocolate chips.
- 8Assemble the s'mores with graham cracker, chocolate, and marshmallow.
- 9Cover the s'mores with cookie dough.
- 10Refrigerate the cookies for at least an hour.
- 11Bake at 350 for 12 minutes.
Ingredients
- 1.5 sticks butter
- 0.75 cup brown sugar
- 0.25 teaspoon white sugar
- 1 egg
- vanilla
- 2 cups flour
- 0.5 teaspoon salt
- 2 teaspoons cornstarch
- 1 teaspoon baking soda
- 0.75 cup chocolate chips
- graham cracker
- chocolate bar
- marshmallow
Equipment
bowlwhiskmeasuring cups
Tips
- Soften the butter before using.
- Use both brown and white sugar for the best results.
- Don't overbake the cookies.
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