Cottage Cheese Cookie Dough

Directions

  1. 1Add cottage cheese to the blender.
  2. 2Add Zero Sugar Maple Syrup to the blender.
  3. 3Add Vanilla Extract to the blender.
  4. 4Blend until smooth.
  5. 5Transfer the blended mixture to a glass container.
  6. 6Add almond flour to the mixture.
  7. 7Mix well.
  8. 8Add Noshu Baking Choc Chips.
  9. 9Mix again until combined.

Ingredients

  • 300 g Cottage Cheese
  • 20 g Zero Sugar Maple Syrup
  • 5 g Vanilla Extract
  • 0.5 cup Almond Flour
  • 14 g Noshu Baking Choc Chips

Equipment

blenderglass container

Tips

  • high in protein
  • simple to make