Garlic Butter Pasta

Directions

  1. 1Add the pasta to boiling water.
  2. 2Add the pasta to boiling water.
  3. 3Add the pasta to boiling water.
  4. 4Drizzle olive oil into the pan.
  5. 5Drizzle olive oil into the pan.
  6. 6Drizzle olive oil into the pan.
  7. 7Add garlic to the pan.
  8. 8Add garlic to the pan.
  9. 9Add garlic to the pan.
  10. 10Add white wine (or chicken stock) and butter to the pan.
  11. 11Add white wine (or chicken stock) and butter to the pan.
  12. 12Add white wine (or chicken stock) and butter to the pan.
  13. 13Whisk the ingredients in the pan.
  14. 14Whisk the ingredients in the pan.
  15. 15Whisk the ingredients in the pan.
  16. 16Add the pasta to the pan.
  17. 17Add the pasta to the pan.
  18. 18Add the pasta to the pan.
  19. 19Toss to combine.
  20. 20Toss to combine.
  21. 21Toss to combine.
  22. 22Add Parmesan to the pasta.
  23. 23Add Parmesan to the pasta.
  24. 24Add Parmesan to the pasta.
  25. 25Toss to combine.
  26. 26Toss to combine.
  27. 27Toss to combine.
  28. 28Add Italian parsley to the pasta.
  29. 29Add Italian parsley to the pasta.
  30. 30Add Italian parsley to the pasta.

Ingredients

  • 500 g Spaghetti
  • 500 g Spaghetti
  • 500 g Spaghetti
  • Olive Oil
  • Olive Oil
  • Olive Oil
  • Garlic
  • Garlic
  • Garlic
  • White wine (or chicken stock)
  • White wine (or chicken stock)
  • White wine (or chicken stock)
  • Butter
  • Butter
  • Butter
  • Parmesan
  • Parmesan
  • Parmesan
  • Italian parsley
  • Italian parsley
  • Italian parsley

Equipment

PotPanWhisk