Healthy Bibimbap

12 mins
Serves 1
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Directions

  1. 1chop 1 carrot
  2. 2chop 1 zucchini
  3. 3chop 2 cups of mushrooms
  4. 4cook spinach for 2-3 min
  5. 5cook carrot for 3-5 min
  6. 6cook mushroom for 5-7 min
  7. 7cook zucchini for 3-4 min
  8. 8cook bean sprouts for 2-3 min
  9. 9prepare the rice
  10. 10arrange rice, bean sprouts, carrot, zucchini and spinach in a bowl
  11. 11put cooked mushrooms on top
  12. 12fry an egg and put it on top
  13. 13add bibimbap sauce and sesame seeds

Ingredients

  • 1 carrot
  • 1 zucchini
  • 2 cups mushroom
  • 1 handful spinach
  • 1 handful bean sprouts
  • 1 bowl rice
  • 2 tbsp bibimbap sauce
  • 1 pinch sesame seeds
  • 1 egg

Equipment

knifefrying panbowlspatulachopsticks