Big Mac Tacos

30 mins
Serves 4
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Directions

  1. 1Grab 180g of extra lean beef mince and season it with pepper, garlic powder, onion powder, paprika and salt.
  2. 2Grab 180g of extra lean beef mince and season it with pepper, garlic powder, onion powder, paprika and salt.
  3. 3Grab 180g of extra lean beef mince and season it with pepper, garlic powder, onion powder, paprika and salt.
  4. 4Add half a diced onion, mix it together and form four even balls.
  5. 5Add half a diced onion, mix it together and form four even balls.
  6. 6Add half a diced onion, mix it together and form four even balls.
  7. 7Grab four mini tortillas and press 45g of meat onto each one evenly as thin as possible.
  8. 8Grab four mini tortillas and press 45g of meat onto each one evenly as thin as possible.
  9. 9Grab four mini tortillas and press 45g of meat onto each one evenly as thin as possible.
  10. 10Cook it on high heat for about a minute, press down on it and flip it over to let the bottom crisp up.
  11. 11Cook it on high heat for about a minute, press down on it and flip it over to let the bottom crisp up.
  12. 12Cook it on high heat for about a minute, press down on it and flip it over to let the bottom crisp up.
  13. 13Add a slice of cheddar cheese and let it melt.
  14. 14Add a slice of cheddar cheese and let it melt.
  15. 15Add a slice of cheddar cheese and let it melt.
  16. 16Top each one off with lettuce, onion, pickles and burger sauce.
  17. 17Top each one off with lettuce, onion, pickles and burger sauce.
  18. 18Top each one off with lettuce, onion, pickles and burger sauce.

Ingredients

  • 180 g extra lean beef mince
  • 180 g extra lean beef mince
  • 180 g extra lean beef mince
  • 1 pepper
  • 1 pepper
  • 1 pepper
  • 1 garlic powder
  • 1 garlic powder
  • 1 garlic powder
  • 1 onion powder
  • 1 onion powder
  • 1 onion powder
  • 1 salt
  • 1 salt
  • 1 salt
  • 1 smoked paprika
  • 1 smoked paprika
  • 1 smoked paprika
  • 0.5 diced onion
  • 0.5 diced onion
  • 0.5 diced onion
  • 4 mini tortillas
  • 4 mini tortillas
  • 4 mini tortillas
  • 4 slices cheddar cheese
  • 4 slices cheddar cheese
  • 4 slices cheddar cheese
  • 4 lettuce
  • 4 lettuce
  • 4 lettuce
  • 0.5 diced onion
  • 0.5 diced onion
  • 0.5 diced onion
  • 4 diced pickles
  • 4 diced pickles
  • 4 diced pickles
  • 80 g burger sauce
  • 80 g burger sauce
  • 80 g burger sauce

Equipment

frying panbowlspoon