Egg Free Vanilla Cake

Directions

  1. 1Mix butter and oil in a bowl.
  2. 2Add the sugar and vanilla extract.
  3. 3Add Greek yogurt and skimmed milk powder.
  4. 4Whisk the ingredients.
  5. 5Add whole milk.
  6. 6Sift flour, baking powder, and salt.
  7. 7Whisk the ingredients.
  8. 8Pour the cake mix into a greased and floured tin.
  9. 9Give it a gentle tap and put this into the oven.

Ingredients

  • butter
  • oil
  • sugar
  • vanilla extract
  • 5% Greek yogurt
  • skimmed milk powder
  • whole milk
  • flour
  • baking powder
  • salt

Equipment

wire rackknifecutting boardglass bowldigital scalewhiskmeasuring cupsiftergreased and floured tinbaking paperovencake stripsoven gloves

Tips

  • Using butter helps with flavor, richness, and browning.
  • Using oil helps to give moisture, because it stays liquid at room temperature.
  • 5% Greek yogurt and skimmed milk powder helps to emulsify the batter.
  • 5% Greek yogurt and skimmed milk powder provide structure.
  • 5% Greek yogurt and skimmed milk powder helps with browning.
  • Use cake strips to get perfectly even layers.