Tiramisu
Serves 1
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Tiramisu
youtube.com
Serves 1
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Directions
1
Crack 6 eggs, separating yolks from whites.
2
Crack 6 eggs, separating yolks from whites.
3
Crack 6 eggs, separating yolks from whites.
4
Add sugar to the egg yolks.
5
Add sugar to the egg yolks.
6
Add sugar to the egg yolks.
7
Whisk the egg yolks and sugar until creamy.
8
Whisk the egg yolks and sugar until creamy.
9
Whisk the egg yolks and sugar until creamy.
10
Scrape vanilla seeds from a vanilla pod into the egg yolk mixture.
11
Scrape vanilla seeds from a vanilla pod into the egg yolk mixture.
12
Scrape vanilla seeds from a vanilla pod into the egg yolk mixture.
13
Add mascarpone to the egg yolk mixture.
14
Add mascarpone to the egg yolk mixture.
15
Add mascarpone to the egg yolk mixture.
16
Mix the mascarpone with the egg yolk mixture using a stand mixer until smooth.
17
Mix the mascarpone with the egg yolk mixture using a stand mixer until smooth.
18
Mix the mascarpone with the egg yolk mixture using a stand mixer until smooth.
19
Pour the mascarpone mixture into a separate bowl.
20
Pour the mascarpone mixture into a separate bowl.
21
Pour the mascarpone mixture into a separate bowl.
22
Whisk egg whites until stiff peaks form.
23
Whisk egg whites until stiff peaks form.
24
Whisk egg whites until stiff peaks form.
25
Fold the whisked egg whites into the mascarpone mixture.
26
Fold the whisked egg whites into the mascarpone mixture.
27
Fold the whisked egg whites into the mascarpone mixture.
28
Add vanilla extract to the egg whites.
29
Add vanilla extract to the egg whites.
30
Add vanilla extract to the egg whites.
31
Add sugar to the egg whites.
32
Add sugar to the egg whites.
33
Add sugar to the egg whites.
34
Whip egg whites and sugar in a stand mixer.
35
Whip egg whites and sugar in a stand mixer.
36
Whip egg whites and sugar in a stand mixer.
37
Sift plain flour into the mascarpone mixture.
38
Sift plain flour into the mascarpone mixture.
39
Sift plain flour into the mascarpone mixture.
40
Pour the batter into a piping bag.
41
Pour the batter into a piping bag.
42
Pour the batter into a piping bag.
43
Pipe ladyfingers onto a baking sheet.
44
Pipe ladyfingers onto a baking sheet.
45
Pipe ladyfingers onto a baking sheet.
46
Dust ladyfingers with powdered sugar.
47
Dust ladyfingers with powdered sugar.
48
Dust ladyfingers with powdered sugar.
49
Bake the ladyfingers until golden brown.
50
Bake the ladyfingers until golden brown.
51
Bake the ladyfingers until golden brown.
52
Grind coffee beans.
53
Grind coffee beans.
54
Grind coffee beans.
55
Brew coffee using a Moka pot.
56
Brew coffee using a Moka pot.
57
Brew coffee using a Moka pot.
58
Pour brewed coffee into a bowl.
59
Pour brewed coffee into a bowl.
60
Pour brewed coffee into a bowl.
61
Whisk the coffee in the bowl.
62
Whisk the coffee in the bowl.
63
Whisk the coffee in the bowl.
64
Dip ladyfingers into the coffee.
65
Dip ladyfingers into the coffee.
66
Dip ladyfingers into the coffee.
67
Arrange a layer of coffee-soaked ladyfingers in a baking dish.
68
Arrange a layer of coffee-soaked ladyfingers in a baking dish.
69
Arrange a layer of coffee-soaked ladyfingers in a baking dish.
70
Spread a layer of the mascarpone mixture over the ladyfingers.
71
Spread a layer of the mascarpone mixture over the ladyfingers.
72
Spread a layer of the mascarpone mixture over the ladyfingers.
73
Grate chocolate over the mascarpone layer.
74
Grate chocolate over the mascarpone layer.
75
Grate chocolate over the mascarpone layer.
76
Add another layer of coffee-soaked ladyfingers.
77
Add another layer of coffee-soaked ladyfingers.
78
Add another layer of coffee-soaked ladyfingers.
79
Top with another layer of mascarpone mixture.
80
Top with another layer of mascarpone mixture.
81
Top with another layer of mascarpone mixture.
82
Smooth the top layer of mascarpone mixture.
83
Smooth the top layer of mascarpone mixture.
84
Smooth the top layer of mascarpone mixture.
85
Dust with cocoa powder.
86
Dust with cocoa powder.
87
Dust with cocoa powder.
88
Cut and serve the tiramisu.
89
Cut and serve the tiramisu.
90
Cut and serve the tiramisu.
Ingredients
6 eggs
6 eggs
6 eggs
1 vanilla pod
1 vanilla pod
1 vanilla pod
500 g mascarpone
500 g mascarpone
500 g mascarpone
coffee beans
coffee beans
coffee beans
water
water
water
ground coffee
ground coffee
ground coffee
egg yolks
egg yolks
egg yolks
egg whites
egg whites
egg whites
vanilla extract
vanilla extract
vanilla extract
sugar
sugar
sugar
plain flour
plain flour
plain flour
cocoa powder
cocoa powder
cocoa powder
Equipment
egg carton
bowl
whisk
knife
cutting board
mascarpone container
mixing bowl
stand mixer
coffee grinder
espresso machine
Moka pot
measuring spoon
stove
baking sheet
piping bag
sieve
grater
spatula