Ginger-Scallion Bulgogi Meal Prep Salad

15 mins
Serves 1
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Directions

  1. 1Cut up the ingredients.
  2. 2Cut up the ingredients.
  3. 3Cut up the ingredients.
  4. 4Toss them in a big bowl along with edamame, chickpeas, and dressing.
  5. 5Toss them in a big bowl along with edamame, chickpeas, and dressing.
  6. 6Toss them in a big bowl along with edamame, chickpeas, and dressing.
  7. 7Mix the dressing ingredients (fresh ginger, garlic, scallions, sesame oil, honey, sesame seeds, lemon juice, soy sauce).
  8. 8Mix the dressing ingredients (fresh ginger, garlic, scallions, sesame oil, honey, sesame seeds, lemon juice, soy sauce).
  9. 9Mix the dressing ingredients (fresh ginger, garlic, scallions, sesame oil, honey, sesame seeds, lemon juice, soy sauce).
  10. 10Pour the dressing over your ingredients.
  11. 11Pour the dressing over your ingredients.
  12. 12Pour the dressing over your ingredients.
  13. 13Stir it all together, top with some optional chili flakes and additional sesame seeds.
  14. 14Stir it all together, top with some optional chili flakes and additional sesame seeds.
  15. 15Stir it all together, top with some optional chili flakes and additional sesame seeds.

Ingredients

  • 6 tbsp light soy sauce
  • 6 tbsp light soy sauce
  • 6 tbsp light soy sauce
  • 1 16oz can chickpeas
  • 1 16oz can chickpeas
  • 1 16oz can chickpeas
  • 1 12oz bag fully cooked edamame
  • 1 12oz bag fully cooked edamame
  • 1 12oz bag fully cooked edamame
  • 1 tbsp grated ginger
  • 1 tbsp grated ginger
  • 1 tbsp grated ginger
  • 5 cucumbers
  • 5 cucumbers
  • 5 cucumbers
  • 1 tbsp sesame oil
  • 1 tbsp sesame oil
  • 1 tbsp sesame oil
  • 1 tbsp honey
  • 1 tbsp honey
  • 1 tbsp honey
  • 2 tbsp sesame seeds
  • 2 tbsp sesame seeds
  • 2 tbsp sesame seeds
  • 1 green pepper
  • 1 green pepper
  • 1 green pepper
  • 2 cloves grated garlic
  • 2 cloves grated garlic
  • 2 cloves grated garlic
  • 1 red pepper
  • 1 red pepper
  • 1 red pepper
  • 0.5 bunch cilantro
  • 0.5 bunch cilantro
  • 0.5 bunch cilantro
  • 0.5 lemon juice
  • 0.5 lemon juice
  • 0.5 lemon juice
  • 0.5 bunch scallions
  • 0.5 bunch scallions
  • 0.5 bunch scallions

Equipment

knifecutting boardbig bowlmeasuring scalespooncitrus juicerwhisk