Potato Gratin

Name: Potato Gratin
Total time: 47 min
Cuisine: French
Ingredients: 80 g soft butter; 10 ml olive oil; 4 pc potatoes; 3 g salt; 3 g black pepper; 2 pc onion; 150 g cheese; 3 g salt; 3 g black pepper; 3 g salt; 20 g soft butter

47m

Serves 1

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Potato Gratin

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47m

Serves 1

Directions

1Grease the pan with butter.
2Drizzle with olive oil.
3Peel the potatoes.
4Cut the potatoes into thin slices.
5Place a layer of potatoes in the pan.
6Season to taste.
7Add onion rings.
8Add cheese.
9Fill pan, alternating layers.
10Grease with butter.
11Roast for twenty minutes.
12Turn over.
13Roast for another twenty minutes.

Ingredients

80 g soft butter
10 ml olive oil
4 pc potatoes
3 g salt
3 g black pepper
2 pc onion
150 g cheese
3 g salt
3 g black pepper
3 g salt
20 g soft butter

Equipment

frying panspatulaknifegrater

Potato Gratin

Potato Gratin

Directions

Ingredients

Equipment

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