Quinoa Puff Choccy Bars

10m
Serves 1
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Directions

  1. 1Combine the dark chocolate, nut butter, coconut oil, and quinoa puffs in a mixing bowl.
  2. 2Mix until all ingredients are well combined and the quinoa puffs are coated.
  3. 3Transfer the mixture into a baking pan lined with baking paper.
  4. 4Press the mixture evenly into the pan.
  5. 5Drizzle with additional nut butter.
  6. 6Sprinkle with sea salt.
  7. 7Cut the cooled mixture into bars.

Ingredients

  • dark chocolate
  • nut butter
  • coconut oil
  • quinoa puffs

Equipment

mixing bowlspoonbaking panbaking paperknife

Tips

  • You can keep them in the freezer for a couple of months.