Smash Potatoes

20 mins
Serves 8
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Directions

  1. 1Boil the potatoes until soft.
  2. 2Boil the potatoes until soft.
  3. 3Boil the potatoes until soft.
  4. 4Cut the potatoes in half.
  5. 5Cut the potatoes in half.
  6. 6Cut the potatoes in half.
  7. 7Place shredded cheese on the baking sheet.
  8. 8Place shredded cheese on the baking sheet.
  9. 9Place shredded cheese on the baking sheet.
  10. 10Drizzle olive oil over the cheese.
  11. 11Drizzle olive oil over the cheese.
  12. 12Drizzle olive oil over the cheese.
  13. 13Place the halved potatoes on top of the cheese.
  14. 14Place the halved potatoes on top of the cheese.
  15. 15Place the halved potatoes on top of the cheese.
  16. 16Use a glass to smash the potatoes down.
  17. 17Use a glass to smash the potatoes down.
  18. 18Use a glass to smash the potatoes down.
  19. 19Season with salt, pepper, garlic powder and paprika.
  20. 20Season with salt, pepper, garlic powder and paprika.
  21. 21Season with salt, pepper, garlic powder and paprika.
  22. 22Drizzle a little more olive oil on top.
  23. 23Drizzle a little more olive oil on top.
  24. 24Drizzle a little more olive oil on top.
  25. 25Add more cheese on top of the potatoes.
  26. 26Add more cheese on top of the potatoes.
  27. 27Add more cheese on top of the potatoes.
  28. 28Bake at 390 degrees for 20 minutes, until golden and crispy.
  29. 29Bake at 390 degrees for 20 minutes, until golden and crispy.
  30. 30Bake at 390 degrees for 20 minutes, until golden and crispy.
  31. 31Remove the potatoes from the oven and let them cool.
  32. 32Remove the potatoes from the oven and let them cool.
  33. 33Remove the potatoes from the oven and let them cool.

Ingredients

  • 4 petite gold potatoes
  • 4 petite gold potatoes
  • 4 petite gold potatoes
  • 1 bottle olive oil
  • 1 bottle olive oil
  • 1 bottle olive oil
  • 1 bowl shredded cheese
  • 1 bowl shredded cheese
  • 1 bowl shredded cheese
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch garlic powder
  • 1 pinch garlic powder
  • 1 pinch garlic powder
  • 1 pinch paprika
  • 1 pinch paprika
  • 1 pinch paprika
  • 1 bowl ranch dipping sauce
  • 1 bowl ranch dipping sauce
  • 1 bowl ranch dipping sauce

Equipment

baking sheetglasscutting boardknifepotoven